Banana Bread
8 slices- 2 points per slice
- 1 cup Splenda
- 1 ½ cup reduced calorie baking mix (Heart Smart Bisquick)
- 3 medium ripe mashed bananas
- 2 egg whites
Mix until moistened and bake in greased 9x5 loaf pan for 45-50 minutes at 325 degrees.
A collection of recipes from a cookin' college student!
3 comments:
You should submit this recipe to my banana bread contest:
http://www.squidoo.com/moist-banana-bread-recipe
There aren't a whole lot of entries so you'd stand a good chance of winning the grand prize (a $50 giftcard to Sur La Table).
blessings,
Shauna
Loving how simple this recipe is!
Banana bread is one of my favorite treats...thanks for the recipes :)
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